The food hub packing role involves meeting at a storage unit in St Johns Town of Dalry between 9:30-11:30 on alternate Fridays. Together with 3-4 other members of the team we take in stock of the food customers have ordered from the producers, and sort it into boxes for the customers to collect or for us to deliver on. It does involve food handling but all food is pre-bagged except some vegetables which require weighing. All instructions with be given when you start.
9:30-11:30 on alternate Fridays.
Experience required: • Friendly nature
• Good verbal communication skills
• Able to work as part of a team
• Reliable
• Good personal hygiene to comply with food safety regulations
Minimum age: 18
Training details: We will run through our food handling policy document with each new volunteer on the day and explain how the produce is sorted and checked.